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Ramen Cabbage Salad

SUBMITTED BY: TLBURRELL PHOTO BY: GodivaGirl

"This salad is fast and easy to prepare but does not hold well and is best if eaten immediately!"

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/2 large head cabbage, coarsely chopped
  • 1 (3 ounce) package ramen noodles, crushed
  • 1/2 cup sunflower seeds
  •  
  • 1/2 cup vegetable oil
  • 3 tablespoons white sugar
  • 3 tablespoons distilled white vinegar

DIRECTIONS

  1. Toss together the cabbage, noodles and sunflower seeds or almonds.
  2. Whisk together the ramen flavor packet, oil, sugar and vinegar. Pour over cabbage mixture and toss evenly to coat.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 12, 2008 by GodivaGirl
This was good, but will let sit overnight to see if flavors intensify. Additions consisted of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 5, 2007 by CAMELOT1997
I liked this recipe for the versatility. I used the chicken ramen. Prepackaged chopped... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 31, 2004 by ZIGGYCHK
Very tasty salad. Even my hubby likes it! I add extras to this salad i.e. almonds, sesame... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 2, 2004 by holldoll7
I make something very similiar-- great with leftover chix (shr/chopped) or rotisserie chix--... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 30, 2006 by bubilina
Yum! I usually use a bag of cole slaw or broccoli slaw and change up the vinegar (cider,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2006 by Adventurew3boyz
AWESOME!!!! We loved it...made just as directed (only doubled as it was for a potluck)..dh and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 24, 2006 by Holly
The dressing on this is so good! I used broccoli slaw instead of cabbage and also added some... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 24, 2006 by casey
I bought a bag of already shredded cabbage but didn't know how much to use so I used the whole... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 29, 2005 by ABIGAIL7
Great recipe. I also add 1/2 cup dried cranberries to the recipe. It makes it even yummier. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2005 by BLONDIE410
My grandmother just gave me this recipe and I absolutely love it. Her receipe uses prepackaged... MORE

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