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Raisined Relish

SUBMITTED BY: sal 

"This sweet blend of spiced apple, cranberry, apricots and raisins is an old family favorite. We make it during the holidays."
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RECIPE RATING:
This recipe has been rated 1 time with an average star rating of 4.0
Read Reviews (1)
PREP TIME  15 Min
COOK TIME  15 Min
READY IN  3 Hrs 30 Min
Original recipe yield 2.5 cups

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INGREDIENTS (Nutrition)

  • 1 large apple - peeled, cored and diced
  • 1 cup whole berry cranberry sauce
  • 1/4 cup dried apricots
  • 2/3 cup raisins
  • 2 tablespoons fresh lemon juice
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground nutmeg

DIRECTIONS

  1. In a medium saucepan, place apple, cranberry sauce, dried apricots, raisins, lemon juice, cinnamon, cloves and nutmeg. Bring to a boil, then reduce heat to simmer. Cook, stirring occasionally, 7 to 10 minutes. Remove from heat. Cover and chill in the refrigerator at least 3 hours. Serve cold.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed on Jan. 25, 2004 by JEANIE BEAN 
We loved it! I first processed the cut up dried apricots and then added the raisins. This... MORE


 
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Nutritional Information
Raisined Relish

Servings Per Recipe: 20

Amount Per Serving

Calories: 47

  • Total Fat: 0.1g
  • Cholesterol: 0mg
  • Sodium: 4mg
  • Total Carbs: 12.3g
  •     Dietary Fiber: 0.9g
  • Protein: 0.3g

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