Reviewed: Nov. 25, 2009

Absolutely the best raisin sweet potato bread! I also added a half cup of walnuts and maybe a quarter more cup of cooked sweet potatoes. Baked for 60 minutes. Love the moistness and flavor. Will make this again for Christmas and add cranberries!

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Reviewer:

Kittygirl

Cooking Level: Expert

Living In: Lockhart, Texas, USA

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Reviewed: Sep. 2, 2009

This is the best sweet potato bread ever!! I made some for a bake sale and a cousin that was sick. I have given the recipe to at least a dozen people!I add pecans to mine and make it in loaves and muffins. Both are fantastic

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Reviewer:

gail0

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Reviewed: Dec. 9, 2007

I made muffins and put in the oven for about 25 minutes. They were great! The sweet potato gives them a good texture. I used a canned sweet potato. I will definately make them again.

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