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Raisin Sauce for Ham II

Submitted by: Rayna Jordan

A Sauce my Gran used to make, and I now make it for my Grandchildren - been a family fave forever! Serve hot over baked ham.

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The raisins cook up plump and soft in this savory golden sauce that will dress up ham for Easter dinner or anytime. A tart hint of lemon balances the fruit's sweetness. You can mix up this delicious accompaniment in minutes. --Lavonne Hartel Williston, North Dakota

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Stuffed Ham with Raisin Sauce

Submitted by: Jeanne Miller

This impressive ham makes a great centerpiece for a holiday dinner, but Ive served it most often for brunch. It always draws raves. -Jeanne Miller, Big Sky, Montana

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Mustard Sauce for Ham

Submitted by: Laurie

This sweet mustard sauce is fabulous! Easy enough for any night of the week. GREAT on baked ham or even chicken strips.

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Ham Sauce

Submitted by: GAIL

I got this recipe from a friend and my family loves it. Someone always asks to have a little ham with their sauce so now I can't make a ham without it.

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Sparkling Grilled Ham

Submitted by: Andrew

A big slice of ham, with a fruity marinade of sparkling grape juice, orange juice and spices.

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Tangy Honey Glazed Ham

Submitted by: Sue S.

I came up with the glaze for this ham using ingredients on hand and it's the best I've ever tasted. This ham is very nice served with scalloped potatoes, creamed peas and biscuits.

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Baked Ham

Submitted by: Auntie KK

Living In: Blaine, Minnesota, USA

My family loves ham like this. Sweetly seasoned ham roasted with moist heat is a delicious way to celebrate special occasions. If using a pre-cooked ham, follow the directions on the package for baking times.

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