Raisin Plantains Recipe - Allrecipes.com
Raisin Plantains Recipe
  • READY IN 20 mins

Raisin Plantains

Recipe by  

"A very simple and quick way to cook plantain. The great taste and texture of the plantain is complemented well by the raisins."

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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  • PREP

    10 mins
  • COOK

    10 mins
  • READY IN

    20 mins

Directions

  1. Heat oil in a large frying pan over medium heat; cook and stir onion in the hot oil until slightly softened, 1 to 2 minutes. Add plantains; cook, stirring occasionally, until plantains are crisp and lightly browned, 5 to 7 minutes. The plantain has a tendency to stick together, so the more you stir the more the individual pieces will separate.
  2. Fold raisins into plantain mixture and cook until raisins are plump and heated, 1 to 2 minutes. Season with salt.
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Reviews More Reviews

Jun 28, 2014

I added dried cranberries instead of raisins, so my family would eat it, and finely chopped the plantain, because we don't have a shredder. Otherwise I made it as directed and it was a huge hit.

 

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Nutrition

  • Calories
  • 248 kcal
  • 12%
  • Carbohydrates
  • 61.4 g
  • 20%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 2.1 g
  • 3%
  • Fiber
  • 4.2 g
  • 17%
  • Protein
  • 2.6 g
  • 5%
  • Sodium
  • 202 mg
  • 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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