The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jan. 20, 2012
Really easy to make and Hubby approved.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Nov. 26, 2011
Same as my great grandmothers! I made it awhile ago, my uncle loved it, back for a large second piece. He hadn't had it in years but remembered it. If people would try this instead of the ones with sour cream and various other alterations, they would eat this one and love it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Sep. 20, 2011
I finally found a Raisin Pie my husband loves and said it was better than his Mother's! That is saying a lot because she was an excellent baker and cook.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Apr. 8, 2011
Super simple!!
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Photo by Melissa Sloan

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Feb. 17, 2011
I made this today and I am here to tell you, it is amazing. I added about 3/4 cup of cran-raisin's, to the rest of the raisins, and it is sooo good. Thank you for sharing this with us.
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Photo by jazzie

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Dec. 12, 2010
can raisin pie be frozen
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Photo by juliana

Cooking Level: Expert

Home Town: Windsor, Ontario, Canada
Living In: London, Ontario, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Nov. 28, 2010
This Raisin Pie tastes like pecan pie only with raisin's. It is very sweet. I'm going to make it again with a little less sugar and add some shelled nuts. Tasty and easy to make. I had to make an extra batch of pie filling to fill the pie shell.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Nov. 5, 2010
This is very good! I love it!! I had people ask for the recipe! Very yummmyy!!
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Photo by American

Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: Sep. 4, 2010
This was good, but I think I would add more raisins. I also doubled the cinnamon. I had some concern when I put the filling in the pie as it seemed rather liquidy, but it baked up nicely!
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Photo by Allrecipes

Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Aug. 21, 2010
Great recipe, very easy to make. Thanks for posting!!
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Photo by AuntieBeff

Cooking Level: Intermediate

Living In: Elmira, Ontario, Canada

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