Allrecipes home
bookmark
 
      SORT REVIEWS BY:    DATE   |  RATING   |  MOST HELPFUL 
The reviewer gave this recipe 3 stars. This recipe averages a 3.89 star rating.
Photo by Valerie
Reviewed: Apr. 30, 2006
These are good cookies. But, they should be baked around 10 minutes, most of my cookies burnt. I had to through half of them away, but for the ones that didn't burn, they were pretty tasty!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Valerie
Photo by Valerie
Cooking Level: Intermediate
Home Town: Alexandria, Ontario, Canada
Living In: Montreal, Quebec, Canada
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 3.89 star rating.
Reviewed: Feb. 4, 2006
I used grapenuts for the bran cereal. We really enjoyed these cookies. In fact they make a terrific breakfast cookie. My teenager who prefers not to eat breakfast will have at least 2 of these with oj before heleeaves the house. I am about to make a second batch in the same week.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

TALICH
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 3.89 star rating.
Reviewed: Jul. 25, 2005
These are great cookies! Very tasty and easy to make. I did cut the sugar and raisins in half though.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

HerbsMrs
Photo by Allrecipes
Cooking Level: Intermediate
Home Town: Calgary, Alberta, Canada
Living In: High Level, Alberta, Canada
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 1 stars. This recipe averages a 3.89 star rating.
Reviewed: Jun. 21, 2005
didnt really actually get to taste much of these. they were chewy. i followed the recipe exactly and all of my cookies fell apart! i made them the correct thickness but they just fell to pieces when i picked them off the cookie sheet after they had cooled. not the best recipe iv tried. sorry.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Sunflower1
Photo by Sunflower1
Cooking Level: Intermediate
Home Town: Mansfield, Nottinghamshire, England, U.K.
Living In: Milton Keynes, Buckinghamshire, England, U.K.
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 3.89 star rating.
Reviewed: Oct. 25, 2003
i thought i would try these cookies think ing they sounded alright, but now that i have made them, they are the best cookies i have ever made, my family loves them, and the peanut butter flavor fits in well. i also like the idea that they have a little of everything in them, mostley i like the bran
Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

RED26
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 3.89 star rating.
Reviewed: Jun. 12, 2003
i called these breakfast cookies and gave them to my family to start their day, they loved it. my friends said they wouldve been even better with chocolate chips, they were great.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

CHEF LIS
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 3.89 star rating.
Reviewed: Aug. 29, 2002
Tasty, especially if you like a nice moist and chewy cookie. I incresed the peanut butter to butter ratio for more peanut flavor.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

ELIZAG
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists


 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?