Raisin Chutney Glazed Ham Recipe - Allrecipes.com
Raisin Chutney Glazed Ham Recipe
  • READY IN ABOUT hrs

Raisin Chutney Glazed Ham

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"This exotically spiced glazed ham will take your tastebuds on a trip to the Far East regions of the world. Mango chutney, raisins, and curry powder blend to make a sweet and spicy glaze for any Cook's Ham." 

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Ingredients Edit and Save

Original recipe makes 20 servings Change Servings

Directions

  1. Prepare and heat ham according to directions on package.
  2. Meanwhile, to prepare glaze, combine chutney, minced raisins, vinegar, curry powder and ginger in bowl; mix thoroughly.
  3. Brush glaze on your Cook's brand ham 30 minutes before meat is done. Heat ham uncovered for final 30 minutes. Remove ham from oven and let rest 10 to 15 minutes. Carve ham and serve.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 2 hrs 30 mins
  • READY IN 2 hrs 40 mins
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Nutrition

  • Calories
  • 251 kcal
  • 13%
  • Carbohydrates
  • 10.8 g
  • 3%
  • Cholesterol
  • 76 mg
  • 25%
  • Fat
  • 15.8 g
  • 24%
  • Fiber
  • 0.2 g
  • < 1%
  • Protein
  • 21.4 g
  • 43%
  • Sodium
  • 1355 mg
  • 54%

* Percent Daily Values are based on a 2,000 calorie diet.

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