So good!!! I usually dont want to try any recipes which have less than 10 reviews - but i thought - oh well - this looks like the easiest, and i have all the ingredients at hand... and my buttermilk is going to rot if I leave it one more day! And I didnt regret it, it's so moist, rich, soft! I couldnt spread the dough into 2 different layers (too thin for me) - so I just pour the whole thing in the 9x13 pan, and laid the whole brownsugar mix on top of it - creating a really nice streussel look! Anyway, I loved it - had 3 big pieces already.
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