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Raisin Broccoli Salad

SUBMITTED BY: Pat Faircloth

"Years ago, I needed a colorful dish for my menu and created this salad. I experimented with the dressing until the combination was a success. This is a great make-ahead salad. -Pat Faircloth, Lillington, North Carolina"

RECIPE RATING:

Read Reviews (4)

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PREP TIME	10 Min
READY IN	10 Min

SERVINGS

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Servings
USMETRIC

INGREDIENTS

4 cups broccoli florets
1 cup chopped green pepper
1 cup sliced carrots
1 cup raisins
1 cup chopped walnuts
1 medium onion, chopped
1 cup mayonnaise
1/2 cup sugar
1/4 cup white vinegar

DIRECTIONS

In a large serving bowl, combine the first six ingredients. In a small bowl, combine the mayonnaise, sugar and vinegar until smooth. Pour over vegetable mixture and toss to coat. Cover and refrigerate for at least 1 hour or until serving.

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REVIEWS

Reviewed on May 7, 2008 by Valerie

THis is the BEST salad I've made in a long time! I made this for a family gathering and they... MORE

Reviewed on Jun. 24, 2008 by trollmother

pretty good, and easy salad. i paid attention to the other reviewers comment about the sugar... MORE

Reviewed on Jun. 23, 2009 by LAYNE2

I'm enjoying it now - couldn't wait for it to chill! Incorporated some of the suggestions I... MORE

Reviewed on May 3, 2009 by cheekycook

The dressing on this salad is PERFECT-- exactly what I was looking for. Way too much onion,... MORE