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Ragu® Upside-Down Deep Dish Pizza

By: Ragu®  
"Try something different with this unexpected upside down pizza made with broccoli, ground beef and tasty tomato basil sauce."

Rating: This weblink has been rated 31 times with an average star rating of 4.0 Read Reviews (29)

Rate/Review | 4,183 people have saved this

Prep Time:
10 Min
Cook Time:
25 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (10 ounce) package frozen chopped broccoli OR spinach, thawed and squeezed dry (optional)
  • 2 cups shredded mozzarella cheese
  • 1 (10 ounce) can refrigerated pizza crust
  • 1 pound ground beef
  • 1 (26 ounce) jar Ragu® Old World Style® Sweet Tomato Basil Smooth Pasta Sauce

Directions

  1. Preheat oven to 375 degrees F. Brown ground beef in 12-inch nonstick skillet; drain and season, if desired, with salt and ground black pepper. Stir in pasta sauce and bring to a boil; turn into 2-quart baking dish.
  2. Top with broccoli, then cheese. Place pizza dough over dish, sealing edges tightly.
  3. Bake 20 minutes or until crust is golden. Let stand 10 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 666 | Total Fat: 31.2g | Cholesterol: 116mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 11, 2009 by Isabel 
Love this recipe. It is so versatile. I am a vegetarian and make it with spinach and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2009 by z4abraha 
Instead of ground beef used Morningstar sausage crumbles because the girlfriend is a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 21, 2009 by Andrea 
I was watching Table For 12 the other night and the mom, Betty was making this..It looked so... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 23, 2009 by AMY 
I didn't like the combination of broccoli and the other ingredients. It would have been... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 8, 2009 by Janet 
This was really good! I used spinach, and a 4 Italian cheese blend, instead of the broccoli... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 20, 2009 by Chef Dan George 
I followed the recipe with the following exceptionsPrior to placing the top crust on the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 20, 2009 by Ladybugcook 
THis is very good! okay,so I made a 'few' changes,used regular Ragu sauce,no broccoli or... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 9, 2009 by Tracey 
I tried to make it like an authentic pizza: pepperoni, etc instead of broccoli. It didn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 8, 2009 by LisaR 
Great, easy, very versatile recipe. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2009 by dragonfly 
Great recipe, I made individual ones in small Corningware dishes - that way we could all have... MORE

 
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