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Ragu® No Frying Chicken Parmesan

By: Ragu®  
"A great recipe for a classic dish with a twist that will help you save time. What could be better?"

Rating: This weblink has been rated 13 times with an average star rating of 4.2 Read Reviews (9)

Rate/Review | 339 people have saved this

Prep Time:
10 Min
Cook Time:
30 Min
Ready In:
40 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 4 boneless, skinless chicken breast halves
  • 1 egg, beaten
  • 3/4 cup Italian seasoned bread crumbs
  • 1 (26 ounce) jar Ragu® Old World Style® Pasta Sauce
  • 1 cup shredded mozzarella cheese

Directions

  1. Preheat oven to 400 degrees F. Dip chicken in egg, then bread crumbs.
  2. Arrange chicken in 13 x 9-inch baking dish. Bake 20 minutes.
  3. Pour pasta sauce over chicken; top with cheese. Bake an additional 10 minutes or until chicken is thoroughly cooked. Serve, if desired, with hot cooked pasta.

Footnotes

  • Tip: Most dishes that call for frying can be baked to cut down on the fat. Try substituting eggplant for chicken for a vegetarian version.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 414 | Total Fat: 15.1g | Cholesterol: 140mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 11, 2009 by acevedo715 
Super easy and quick to make. Very Yummy too MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2009 by paolina927 
easy, tasty and delicious. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 22, 2009 by Chani 
This was delicious and easily customized! Thank you. <3 MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 17, 2009 by MMOH 
I love this no fry version of chicken parmesan. If you're in a big hurry you can substitute... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2009 by Ashley B. 
This was really good. I changed the amount of sauce and used reduced fat cheese. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 9, 2009 by klgross 
Loved this recipe. Easy and quick. My husband is a picking eater so when he was willing to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2009 by Queenana 
This was so simple and quick. Tasted great! I served this with a spagetti alfredo that took... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 1, 2009 by Dan Notov 
Quick & easy to put together. MORE

 
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