Rachel's Wasabi Cocktail Sauce Recipe
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Rachel's Wasabi Cocktail Sauce

By: RACHEL1070  
"This is cocktail sauce with a kick. You have to like wasabi to enjoy this. We really make this with double the wasabi, but thought it might be too much for some people. Start with a little and add until you get the flavor you like. If you add too much just increase the ketchup."

Rating: This weblink has been rated 51 times with an average star rating of 2.9 Read Reviews (45)

Rate/Review | 182 people have saved this

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 teaspoon brown sugar
  • 1/8 teaspoon wasabi paste
  • 1/8 teaspoon lemon or lime juice
  • 1/2 cup ketchup

Directions

  1. In a small bowl, mix together the brown sugar, wasabi paste, lemon juice and ketchup. Chill until using, or use immediately.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 36 | Total Fat: 0.1g | Cholesterol: 0mg

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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2007 by boonesdaddy 
just a hint Here is the sauce I use and it does not use ketchup: 1 1/2 tablespoons wasabi... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 15, 2007 by LINDA MCLEAN 
Too sweet and not enough wasabi. Have had much better recipes from this site. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2007 by garlicbreath 
This is very much like Super Al's Cocktail Sauce from this website (which we LOVE) except for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 1, 2007 by GRANNYLOOHOO 
My first time using wasabi, and I found out that I love it! The recipe is perfect as is, but... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on May 3, 2008 by kathleen 
This is a "great recipe" especially when using real wasabi rhizome (not the standard coloured... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 26, 2007 by lilcupcake 
Just wanted to update-I served this with beer-boiled shrimp to a group of "Potter-heads" for a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2006 by MOLLE888 Supporting Member (Click to learn more about Supporting Membership)
Absolutely awesome! I usually make my own cocktail with ketchup and horseradish, but the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2007 by bluebettylu 
I doubled the wasabi as suggested by the submitter. Great kick; great flavor. Had it with a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 27, 2007 by CreoleMom 
I was craving some shrimp cocktail but I did not have the horseradish and other ingredients I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2007 by JetSetter85 
Best cocktail sauce I've ever had! I quadrupled the wasabi because my boyfriend and I are big... MORE

 
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