Wow! This was so delicious! Even my husband, who normally can give or take tomato soup, said this was great and he liked that it was thicker than the average bowl of Campbell's- and much tastier too! I followed the recipe completely until the very end, and instead of an entire cup of cream, I only added half a cup, and I omitted the butter altogether. The creamy consistency was perfect. I also added a little bit of dried dill to add to the herb flavor, a teaspoon of bottled minced garlic, and some salt and pepper. The end result was VERY close to the Tomato-Dill Soup I love at one of our local restaurants. Great recipe Rachel!
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Wow! This was so delicious! Even my husband, who normally can give or take tomato soup, said...