More Recipes Like Rabbit Gumbo

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Wild Duck Gumbo

Submitted by: Doris Heath
Provided by: Taste of Home

Our family and friends just love this delightful, rich gumbo - it's such a unique way to serve this wild bird. We like that the meat is tender but not greasy. With all the wonderful spices, this gumbo is a flavorful main dish. -Doris Heath, Bryson City, North Carolina

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Rabbit Fricassee

Submitted by: Audrey Thibodeau
Provided by: Taste of Home

'I prefer rabbit cooked this way - moist and tasty, smothered in a lemon sauce that's also a bit peppery,' writes Audrey Thibodeau of Mesa, Arizona.

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Rabbit with Tarragon Sauce

Submitted by: Yvonne Kessler
Provided by: Taste of Home

Golden rabbit pieces covered in a savory herbed gravy make this a satisfying, stick-to-your-ribs main dish. One of my favorite herbs, tarragon, provides subtle flavor that goes so well with rabbit. -Yvonne Kessler, Pangman, Saskatchewan

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Braised Rabbit

Submitted by: Dawn Bryant
Provided by: Taste of Home

Dawn Bryant of North Platte, Nebraska writes, 'My husband and I do a lot of hunting and eat more wild game that domestic meat. I came up with this recipe for wild rabbit, and the meat cooks up tender and tangy with a fresh light sauce. I like to serve it with baked potatoes and steamed broccoli.'

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Beer Basted Rabbit

Submitted by: kyle

Rabbit meat grilled with garlic salt seasoning, basted with beer.

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Ground Chicken Gumbo

Submitted by: Taste of Home Test Kitchen
Provided by: Taste of Home

You can substitute ground turkey or pork in this recipe.

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Slow Roasted Rabbit

Submitted by: Jane T.

Living In: Dothan, Alabama, USA

Rabbit is roasted in a spicy onion gravy. Great for dinner, served with rice and homemade bread.

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Rabbit Italian Style

Submitted by: June

Simply prepared braised rabbit dish with a sweet sherry sauce.

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Southern Seafood Gumbo

Submitted by: Susan Wright
Provided by: Taste of Home

I tasted a similar dish at a local restaurant and duplicated it pretty closely. I trimmed it down a bit and no one in my family seemed to mind. -Susan Wright of Champaign, Illinois

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Rabbit Casserole

Submitted by: DOSTANDEN

Living In: Madrid, Madrid, Spain

Rabbit and smoked bacon casserole, flavored with chocolate, vegetables, and potatoes, then garnished with croutons and fresh parsley. The chocolate is optional, but adds a sophisticated twist to the flavors.

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