Reviewed: May 13, 2012

This was amazing, served it for Mother's day and My family loved it, I'm a college student living on my own and It was so affordable and easy, Thank You!

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1 user found this review helpful

Reviewer:

RMetters

Reviewed: Jan. 25, 2012

Even my smallest son loved this dish, and it really was quick and easy. Fantastic dish that i will certainly cook again!

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1 user found this review helpful

Reviewer:

leggs2002

Cooking Level: Intermediate

Home Town: Wauchula, Florida, USA

Reviewed: Nov. 27, 2011

Tastes awesome. Extremely spicy. We will make it again, but for sure without all the red pepper the recipe calls for.

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2 users found this review helpful

Reviewer:

Cdawn11

Reviewed: Nov. 20, 2011

Absolutely delicious! Don't let the long list of ingredients stop you from making this one-it is actually very easy and worth it.

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4 users found this review helpful

Reviewer:

GINAH1

Cooking Level: Expert

Living In: Chicago, Illinois, USA

Reviewed: Oct. 19, 2011

I live in florida and have had better fish recipies.

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3 users found this review helpful

Reviewer:

Momai0715

Cooking Level: Expert

Living In: Tarpon Springs, Florida, USA

Reviewed: Oct. 15, 2011

This is so so so good!!! Once I figure out how to cook the fish just right I can't wait to make it again!!!

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2 users found this review helpful

Reviewer:

laurenskar

Reviewed: Sep. 17, 2011

Made this tonight.. it was a hit! Awesome recipe.. Not too spicy, just right.. I'm from the South, so I have to ask what in the heck is Cajun Gumbo Seasoning?? I used Tony Chacheries Cajun Seasoning.. Definitely will make this again!

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6 users found this review helpful