I used Cheese Itz instead of graham crackers cuz that's what I had and I found the consistency to be almost unmoldable. Maybe the graham crackers make the difference?? But I also used 16 oz of meat instead of the called for 8 oz so I dunno! I also used Motzerella cheese (again, what was in the fridge) instead of parmesean. All in all, they turned out very tasty ~ not pretty, but very good! Thanks!
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