Recipe by Julie MacMillan
"If you ever fancy a curry that contains more than just vegetables, then try this Quorn™ recipe - it's easy to make and tastes great! Best served with Pilau/Basmati rice."
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1 (12 ounce) package
Quorn™ Chicken-Style Recipe Tenders
black mustard seed
1 (8 ounce) can
chickpeas (garbanzo beans), drained
1 (14 ounce) can
We love this recipe at our house! I've found that if I mix the ground spices together over the weekend or sometime when I'm waiting for something to finish in the kitchen and seal them in a zipper bag, this becomes less intimidating for week nights, since all I have to do is dump the mixture in at the right time. Makes life even easier.
After following this recipe to a T I enjoyed a succulent hearty meal followed by a not so savory trip to the toilet. The diarrhea was horrific. I swear I could smell the curry as it exploded out of my rectum making a magnificent splash along with an agonizing burning pain. If you suffer from any sort of stomach problems and want to save your carpet DO NOT consume this meal.
Very good - not quite like Indian curry from the restaurant but very good! And I love Quorn!
my husband and i both like this a lot - we will make it again - it was a deep red color and was great over rice - i'm sure you could even add other vegetables if you wish - i think i may add broccoli or cauliflower next time - delicious!
This is a fantastic recipe. I used half the Quorn and a 15oz can of chickpeas (we like more beans). I also use canned tomatoes with green chiles in it to give it an extra kick. My life partner and I just love this. This is one of my new favourites.
I have made this recipe as written several times with great results. Highly recommended.
This tasted very good and was very easy. I would definitely make it again.
delicious!! this is a great use for Quorn also, it went so well. Thanks for the great recipe!!
* Percent Daily Values are based on a 2,000 calorie diet.
Quorn(TM) and Chickpea Curry
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 92
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