Quinoa Pilaf Recipe Reviews - Allrecipes.com (Pg. 7)
Reviewed: Nov. 8, 2001
This was pretty good. I didn't have celery or a lemon so just used lemon juice. It was acceptable that night and VERY good the next day. My husband said he would eat it again. Nice change of pace from potatoes or rice--and healthier too! Thanks.
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Reviewed: Feb. 25, 2001
This recipe was alright, but wound up being somewhat disappointing. The end result was kind of sweet tasting and all of the vegetables were very mushy. I will look for a different recipe using quinoa.
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Reviewed: Dec. 16, 2000
This recipe was very very good. I recommend lots of onions, carrots, celery, and peas. Use a large dice for the onions, carrots, and celery. I used chicken broth instead of water and it was absolutely delicious. It was extremely quick and easy as well. This recipe is great for you and it tastes good too!!!
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