Wow! This was amazing! Of course I did some tweeking. Like others instead of water I used vegetable stock to cook the quinoa. Also took other reviews advice about the "spice" factor. I used 2 jalepenos, 1.5 T of cumin. 1 T of ancho chile powder and about 1T chipotle chile powder and a couple sprinkles in the with meat. When I added everything together I also thought it was a bit thick. No problem. So I added a splash of veg stock, a can of tomatoes chili style, along with a small can of diced tomatoes that I had on hand. I added the extra tomatoes basically because we don't eat beans and I forgot the corn. Topped everything with melted cheddar cheese and cilantro and YUM! I loved the zucchini bites the most! This was delicious and a great way to incorporate all the health benefits of quinoa :) Thanks so much the recipe!
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Wow! This was amazing! Of course I did some tweeking. Like others instead of water I used...