Quick n Easy Potta Beans Recipe
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Quick n Easy Potta Beans

By: Tammie Givens 
"This recipe was given to me by a friend. I have since shared it with several people. Serve with cornbread, homemade biscuits, or French bread."

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (10)

What to Drink?
Wine Zinfandel
Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
30 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 6 servings
 

Ingredients

  • 1 pound ground beef
  • 2 (10.75 ounce) cans condensed minestrone soup
  • 1 (15 ounce) can ranch-style beans
  • 1 (10 ounce) can diced tomatoes with green chile peppers

Directions

  1. Brown the ground beef in a large skillet over medium heat. Drain any excess fat and add the soup, beans and tomatoes and green chilies. Reduce heat to low, cover and simmer for 15 to 20 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 269 | Total Fat: 11g | Cholesterol: 47mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 16, 2010 by OTTERCOON   view full review
Excellent! I reduced the beef and this time also added a bunch of chopped fresh green beans...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 1, 2009 by Jack   view full review
My mother was a vegetarian so I like most all beans. My wife is not a big bean fan but I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 6, 2004 by Kellie   view full review
I thought for the simplicity this was GREAT! Will definitely keep this recipe and make again!...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 10, 2003 by LITTLELADYJONES   view full review
Absolutely fabulous!!! This is a new family favorite. I made it one night for dinner and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 29, 2002 by LINDAJ   view full review
This really is quick and easy, but the combination of flavors makes it taste like more...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 29, 2002 by BRLARSEN   view full review
This recipe is so easy, but really tastes homemade. I didn't add anything to it except some...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 25, 2011 by marketingmad   view full review
Very good. I originally envisioned this like an entree - kinda' like a chili - but I think it...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 27, 2011 by Jo   view full review
Not bad, but not as good as I hoped it would be. May try again and tweak a bit.
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 4, 2007 by daynine   view full review
this is really good...put some tabasco in it and it gives it a good kick!
The reviewer gave this recipe 2 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 21, 2003 by FOOFA24   view full review
After reading the reviews, I was surprised that my family and I didn't care for this dish too...

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