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The reviewer gave this recipe 2 stars. This recipe averages a 3 star rating.
Reviewed: Oct. 5, 2006
Practically spaghetti. Useless as a soup. Oregano in a soup? Seriously. I practically had to re-create it. Added water, beef boullion cubes, skip the oregano. Now you have a stew. A very tomato-ey stew.
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NICKIE2
Home Town: Puyallup, Washington, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 3 star rating.
Reviewed: Sep. 26, 2005
This is a good one for busy nights. Fast and good!
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Denice
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The reviewer gave this recipe 1 stars. This recipe averages a 3 star rating.
Reviewed: Mar. 18, 2005
Yuck. There wasn't enough liquid. I added beef broth to make more liquid but this recipe was still bad. I'm throwing it out.
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SOUPGIRL14
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