Quick and Super Easy Chicken and Dumplings Recipe
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Quick and Super Easy Chicken and Dumplings

By: Busymommy  
"This is a great recipe for southern style chicken and dumplings. My husband doesn't usually like Chicken and Dumplings, but he absolutely loved these and asked for seconds (which he never does with anything). My little boys (2, 4, and 5 years) ate it up and asked for more also. I just threw this together on a night I didn't feel like spending much time and energy on cooking. This is great and easy for the kids to help with also."

Rating: This weblink has been rated 45 times with an average star rating of 4.5 Read Reviews (39)

Rate/Review | 1,075 people have saved this

Prep Time:
5 Min
Cook Time:
15 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 1/4 cups biscuit baking mix
  • 2/3 cup milk
  • 2 (14 ounce) cans chicken broth
  • 2 (10 ounce) cans chunk chicken, drained

Directions

  1. In a medium bowl, stir together the biscuit mix and milk just until it pulls together. Set aside.
  2. Pour the cans of chicken broth into a saucepan along with the chicken; bring to a boil. Once the broth is at a steady boil, take a handful of biscuit dough and flatten it in your hand. Tear off 1 to 2 inch pieces and drop them into the boiling broth. Make sure they are fully immersed at least for a moment. Once all of the dough is in the pot, carefully stir so that the newest dough clumps get covered by the broth. Cover, and simmer over medium heat for about 10 minutes, stirring occasionally.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 361 | Total Fat: 15.1g | Cholesterol: 63mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 7, 2008 by ANND66 
Tasty. Cooked my own chicken and added onions, celery, and carrots. Simple recipe to follow,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2008 by BABSKITCHEN 
This was just too easy and so good! I made it exactly as written except I added a little... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 3, 2008 by CMB146 Supporting Member (Click to learn more about Supporting Membership)
Holy cow! This was easy and GOOD! Next time, to add flavor, I will saute some onion, garlic,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 26, 2008 by MrsLowery 
My fiance and I loved this! I halved the dumpling mix and I think I'll half it once more; we... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 25, 2007 by hoginaustin 
Loved this recipe. It was so incredibly easy... I even made it easier by making the dumplings... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2008 by JESSICA D. 
I've made this twice and both times I've had great results. Both times I've added a bag of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2007 by Mama Mary 
I have never made chicken and dumplings, and I went in my pantry and saw I had biscuit mix,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 18, 2008 by *kirstin* 
This recipe is quick, easy, and my husband loves it! I add frozen vegetables and some pepper... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2008 by PrairieTX 
I made this using left over "hurricane" supplies (canned chicken). It turned out wonderful. ... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 31, 2008 by momhardin2 
My husband and I didn't care for this recipe. The dumplings are not that good and was rather... MORE

 
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