Quick and Easy Thai Style Coleslaw Recipe
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Quick and Easy Thai Style Coleslaw

By: TOPROCKMAN 
"This recipe is incredibly easy. A coleslaw with a sweet and tangy blend of Asian flavors. Takes about 5 minutes to make! Make it early in the afternoon, and it will be a great with dinner. Refreshing and delicious - an ideal summer side dish!"

This Kitchen Approved Recipe has an average star rating of 3.6 Rate/Review | Read Reviews (31)

Prep Time:
5 Min
Ready In:
3 Hrs 5 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (16 ounce) package shredded coleslaw mix
  • 1/4 cup lime juice
  • 1/4 cup rice wine vinegar
  • 1 tablespoon fish sauce
  • 2 tablespoons sesame oil
  • 2 tablespoons honey
  • 1/4 cup chopped peanuts
  • salt and pepper to taste

Directions

  1. Pour the coleslaw mix into a large bowl. Pour in the lime juice, rice vinegar, fish sauce, sesame oil, honey, and peanuts. Stir until well blended. If you have a bowl with a lid, put the lid on and shake thoroughly. Taste, and season with salt and pepper. Refrigerate for a few hours, stirring or shaking occasionally, to allow the flavors to blend before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 119 | Total Fat: 7.1g | Cholesterol: 4mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Oct. 19, 2004 by IBNSHISHA   view full review
I'm not usually a fan of sweet salads but this one was pretty good. Still, next time I think...
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Jul. 3, 2004 by RATSQUEAKS   view full review
Wow! I've already made this 3 times, and just got the recipe less than 2 weeks ago! Family...
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Nov. 11, 2004 by K_HUFF   view full review
THis was good. I cut back on the honey, added sesame seeds instead of peanuts like one...
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Mar. 13, 2005 by FatCatAnna   view full review
Brought this to a party and it went over REALLY well. I added 2 tablespoons of a chili garlic...
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Jun. 29, 2004 by CRAFTYFINGERS   view full review
This was a great tasting, easy to make salad. I ended up making it twice in one weekend - at...
The reviewer gave this recipe 1 stars. This recipe averages a 3.6 star rating.
Reviewed on Jul. 5, 2004 by DoxieNut   view full review
Very easy to make, but I didn't like the flavor at all.
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Sep. 27, 2005 by Ann Nokes   view full review
I added some ramen noodles and cayenne pepper to spice things up abit.
The reviewer gave this recipe 3 stars. This recipe averages a 3.6 star rating.
Reviewed on Aug. 1, 2005 by JustKC   view full review
I made this recipe exactly as written except that I substituted an equal amount of shredded...
The reviewer gave this recipe 2 stars. This recipe averages a 3.6 star rating.
Reviewed on Jul. 18, 2004 by JGERWIGDIVELY   view full review
Very easy to make but my family didn't care for the flavor.
The reviewer gave this recipe 2 stars. This recipe averages a 3.6 star rating.
Reviewed on Apr. 10, 2005 by Peachy   view full review
Made this exactly according to the recipe, and I just didn't think it was that good. I love...

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