Quick and Easy Sicilian Meatloaf Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jan. 12, 2013
Fabulous recipe. Not terribly easy to make, but worth it. I made it exactly as written. Actually, for the package of onion soup mix, I used another recipe from this site that is supposed to be equivalent to it. This is somewhat decadent, and not very healthy, but tastes wonderful. Even the ketchup-based sauce/glaze on top is different from a run-of-the-mill meatloaf. I highly recommend this recipe.
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Cooking Level: Intermediate

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Reviewed: Dec. 28, 2012
Wow. It's been a while since I've found such a solid 5-star recipe! It tasted amazing despite the fact that I didn't use a brand-name soup mix and chose a so-so quality deli-ham. I can't wait to make it again with premium ingredients. I followed the recipe exactly except that I followed reviewer Sarah Jo's advice and substituted plain marinara for the brown-sugar sauce - because I like my meatloaf savoury. Also, after rolling it up, I also compressed the ends so it would fit into my 1.5qt Pyrex. Funnily enough I think it benefited from that.
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Cooking Level: Expert

Home Town: Toronto, Ontario, Canada
Living In: Chatham, Ontario, Canada

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Reviewed: Dec. 3, 2012
I just made this tonight I took some of the advice from other reviews, I used real breadcrumbs, I used ground turkey, bacon, and cheddar. It was really good. Thanks for the recipe!
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Reviewed: Aug. 28, 2012
This dish was absolutely flawless!!! Feels like lasagna... best meatloaf I've ever made!
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Reviewed: Apr. 8, 2012
Tasty!!! I made this for the 3rd time!!! Excellent recipe!!
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Cooking Level: Expert

Home Town: Pearland, Texas, USA

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Reviewed: Apr. 7, 2012
Delicious and so easy to make. I consider myself a beginner when it comes to cooking and always look for quick and easy dinners. This was easy but looked quite fancy!
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Cooking Level: Intermediate

Home Town: Edmundston, New Brunswick, Canada
Living In: Regina, Saskatchewan, Canada

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Reviewed: Mar. 22, 2012
This is a HUGE hit in my house. My family never liked meatloaf until I made this. This is requested at least 2x a month in my house. My extended family always requests that I make/bring it to parties, etc. (I have made large meatballs using this recipe for appetizers and they were a huge hit)!
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Reviewed: Feb. 19, 2012
This is one of the nicest meatloaf recipes I have tried. Will definitely make this one again. Would be nice with ground chicken or turkey too. Yummy!
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Home Town: Cape Breton, Nova Scotia, Canada
Living In: Sydney, Nova Scotia, Canada

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Reviewed: Feb. 15, 2012
I don't often make recipes that require a soup packet for seasoning but today I did and this wasn't bad. I didn't use the ketchup topping, finishing the loaf with 8 cut slices of swiss cheese and I'm glad I did that because a lot of the cheese in the loaf didn't make it despite being very well sealed.
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Cooking Level: Expert

Living In: Okanagan, British Columbia, Canada
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Reviewed: Oct. 6, 2011
Turned out a little under done inside - had to cook longer.
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