Quick and Easy Sauteed Spinach Recipe
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Quick and Easy Sauteed Spinach

By: Denee Supporting Member (Click to learn more about Supporting Membership)
"Fresh spinach is cooked in olive oil with garlic salt and Parmesan cheese in this recipe."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (134)

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 tablespoon extra-virgin olive oil
  • 1 (10 ounce) bag spinach leaves
  • 1 1/2 teaspoons garlic salt
  • 1/4 cup grated Parmesan cheese

Directions

  1. Heat the olive oil in a large skillet over medium heat. Add the spinach to the skillet and cover; allow to cook 5 minutes. Stir in the garlic salt and cover again for another 5 minutes; remove from heat. Sprinkle with Parmesan cheese to serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 75 | Total Fat: 5.4g | Cholesterol: 6mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 5, 2008 by Felix   view full review
Exactly what the title says. Made this but substituted 2 minced cloves of fresh garlic for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on May 1, 2008 by GodivaGirl   view full review
Very GOOD! Easy, quick and healthy! I had to use the "green jarred" parmaesan cheese and it...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 16, 2008 by briggsE3250   view full review
easy and delicious, I added a sprinkle of nutmeg and at the very end a little balsamic which...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on May 6, 2008 by Eddie's mom   view full review
This is a great way to cook spinach. I grew up eating it popeye style- out of a can all watery...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 5, 2009 by CookinBug Supporting Member (Click to learn more about Supporting Membership)  view full review
This would have been really good... but seriously, that is wayyyy too much garlic salt for us....
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 22, 2008 by SMCCORMICK   view full review
Really easy and great flavor! Instead of garlic salt I used fresh garlic and added a little...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 3, 2008 by DARA45   view full review
This was fantastic! I will always make spinach like this from now on. When I read the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 2, 2009 by Teffy   view full review
I loved how healthy this side dish is. I used fresh garlic but I think next time I will try...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 23, 2008 by TexasMomof2   view full review
Quick, easy and very good. I used fresh garlic as others suggested. My husband is not a big...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 8, 2009 by eileen   view full review
Deeeelicious spinach side! I sauteed with 4 cloves of fresh garlic, chopped, instead of using...

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