As written, these are too wet to hold their shape in the oil (I tried, lol), so adding some flour to the mix to thicken it up is the perfect remedy (for a 1/2 recipe I think I added between 1/3 and 1/2 cup flour, but judge for yourself)! These are VERY tasty and light, just like proper hush puppies should be, IMO. I did halve the recipe, but still used 1 teaspoon each of the garlic and onion powders, which gave these great flavor. I will def be making these again! Thanks for sharing. :)
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As written, these are too wet to hold their shape in the oil (I tried, lol), so adding some...