The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed: Jul. 30, 2009
This is a great dip for snacks and to take to a party. I do it the same way, but I add some cream cheese in with the sour cream. Always a great hit!
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Cooking Level: Beginning

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The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.
Reviewed: Feb. 27, 2009
Very easy to make, instant snack!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
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Reviewed: Feb. 2, 2009
Love that this is only 4 ingredients. Made with homemade re-fried beans and homemade salsa. Added green onions and fresh tomatoes on top. Will definitely be making again.
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Cooking Level: Expert

Home Town: Denver, Colorado, USA
Living In: Westminster, Colorado, USA
The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.
Reviewed: Jul. 7, 2008
I make this with out the salsa I put that in a dish on the side as well as a bowl of sour cream on the side .I lay down the beans, cheddar cheese, tomatoes chopped and black olives. there is ever any left no matter how big the dish .
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Cooking Level: Expert

Home Town: Oregon, Ohio, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
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Reviewed: Dec. 4, 2007
Update: This has become the 'cast party' dip. My contest cast asked, well, begged me to make this again when our Little Women production closed. Added taco seasoning to the beans and the shredded cheese this time. Did not bake it but chilled in the frig. Original review: I needed something quick & easy for a cast party today. I had all of these ingredients. I thought it was a bit bland (next time I might add taco seasoning to the beans as others suggested) but my cast & crew thought it was really good! Really good, though, for spur-of-the-moment dip! PS Used a pie plate and worked really well!
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Cooking Level: Expert

The reviewer gave this recipe 3 stars. This recipe averages a 4.39 star rating.
Reviewed: Aug. 26, 2007
It was definitely easy. I tried heating it in the oven for a few minutes to melt the cheese, which made it more appealing, although after the cheese cooled it was nearly impossible to penetrate with chips!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed: Feb. 8, 2007
I added taco seasoning to the refried beans. Very tasty!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed: Apr. 29, 2006
This is an excellent "base" recipe. I suggest topping the dip with shredded iceburg lettuce, jack cheese, sliced black olives, sliced jalapenos, and scallions to improve the flavor.
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Cooking Level: Intermediate

Home Town: Ellsinore, Missouri, USA
Living In: Tuscaloosa, Alabama, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.
Reviewed: Oct. 27, 2005
Extremely simple! Everyone enjoyed it. I would maybe add a little less cream cheese next time. I also used pre-shredded mexican style cheese.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.
Reviewed: Oct. 4, 2004
After um-ing & ah-ing about whether or not to stay in or go out for the big Aussie football game, we finally decided 5mins beforehand to stay in - I had this dish made & served by kick-off & it was a big hit! At times it got more comments than the football! Think you definitely need to melt the cheese though. I'll definitely be making it again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed: Jan. 21, 2004
Very good. A scaled down version of my 7 layer dip. I did add a lil taco seasoning. In a hurry this is quick & ohh so good!
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Cooking Level: Intermediate

Home Town: Hot Springs, Arkansas, USA
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed: Dec. 17, 2003
Great quick recipe! I took to a church carry-in function and I was the only one who left w an empty dish!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.
Reviewed: Jul. 16, 2003
I'm not a big fan of sour cream so I left it out. I also found that this recipe is great if you warm it in the oven just until the cheese melts.
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Cooking Level: Intermediate

Home Town: North Bergen, New Jersey, USA
Living In: Hewitt, New Jersey, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.39 star rating.
Reviewed: Jun. 16, 2003
I'd suggest adding some seasoning (like cumin, chili powder, &/or cayenne) to spice it up a bit or maybe adding a layer consisting of a can of drained green chiles.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed: May 30, 2003
I was in a hurry and my guests were hungry, so I decided to give this recipe a try. We were not disappointed. I used spicy refried beans and sprinkled a couple of finely chopped green onions on top, then served the dip with Doritos nacho cheese chips. It was gone in a matter of minutes.
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Cooking Level: Expert

Home Town: Phoenix, Arizona, USA
Living In: Yuba City, California, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.39 star rating.
Reviewed: Feb. 12, 2003
A condensed 7 layer dip. In truth, mine doesn't end up being much more than this by the time I take out everything that someone objects to.
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Cooking Level: Expert

Living In: D'iberville, Mississippi, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed: Jan. 28, 2003
It was my turn to bring refreshments to our weekly meeting. I wanted something quick, easy, inexpensive, and tasty. Boy was this a hit!! The dish was practicly empty in no time! I used spicy refried beans and 16 oz salsa, strained, so as not to be too watery. I garnished the top with some chopped green onions and sliced black olives and served it with tortilla chips. I received many compliments! Thanks! Will make again for sure.
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Cooking Level: Expert

Home Town: San Jose, California, USA
Living In: Grand Prairie, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed: Oct. 28, 2002
I made this dip for a tailgate party. This was a hit and easy to make. I just whipped it up before we headed out. I sliced up some green onions and put them on top of cheese. I also added a packet of taco seasoning to the sour cream, but I probably won't do that everytime I make dip. Just for something different...Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed: Oct. 8, 2002
Great with homemade salsa and 1/2 the amount of sour cream and cheese also (for us waistline watchers).
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The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.
Reviewed: Aug. 22, 2002
Very tasty. Will make again.
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