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Chilled Crab Dip

Submitted by: Sara
As your guests finish off the last tasty bites of this creamy crabmeat dip, you'll smile remembering how simple it was to prepare. Serve it with crackers or bread, and be sure to remove all the shell pieces from the crab. 

Easy Crab Dip

Submitted by: Linda
The classic seafood-over-cream-cheese gets dressed up here with the addition of zesty horseradish, Worcestershire and minced onion. 

Easy Crab and Horseradish Dip

Submitted by: The Iron Chef -- Suzi-Q
A great tasting, very easy and quick creamy dip. It'll taste like you actually spent time making it! 

Quick and Easy Taco Dip

Submitted by: Jennifer D.
This is a quick and easy taco dip that everyone is sure to love!! Better make a double batch, because this will go quickly! Increase the amount of salsa as desired 

Very Easy Crab Dip

Submitted by: Shannon
Everyone will enjoy this quick dip. Rich, flavorful imitation crab is delicious when combined with cocktail sauce and cream cheese. Dip your favorite crackers or bread, and enjoy! 

Artichoke Crab Dip

Submitted by: Ashley
This hot dip is simple and wonderful! Lump crabmeat is folded into a creamy artichoke mixture. Serve with crackers or warm bread slices. 

Great Hot Crab Dip

Submitted by: Sheri Ma
A simple spicy crab dip with crab, cream cheese, mayonnaise, onion and cocktail sauce. Topped with sliced almonds and baked to a bubbly golden brown. Great served with crackers or slices of warm sourdough bread for dipping. 

Photo of: Crab Rangoon III

Crab Rangoon III

Submitted by: La Vaun
Wonton wrappers filled with a creamy crabmeat mixture are deep fried until golden brown. They make wonderful appetizers! 

Photo of: Quick and Easy Fruit Dip

Quick and Easy Fruit Dip

Submitted by: Nickie
Three sweet and simple ingredients--marshmallow cream, cream cheese and orange juice--get whipped to a dipping consistency. 

Allison's Cold Crab Dip

Submitted by: Allison
This simple, cold crab dip is sure to be a hit! Alter the ingredient amounts to taste. Serve with crackers. 
 
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