The reviewer gave this recipe 1 stars. This recipe averages a 2.71 star rating.
Reviewed: Mar. 7, 2009
This was terrible. I was highly confused by the recipe and the end result was just as confusing. Will not make again!
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Cooking Level: Intermediate

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The reviewer gave this recipe 1 stars. This recipe averages a 2.71 star rating.
Reviewed: Mar. 22, 2008
The mix was way too dry. I added 3 extra tablespoons of water. The mix was very sticky and didn't spread well. They don't taste good. Don't make them.
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The reviewer gave this recipe 0 stars. This recipe averages a 2.71 star rating.
Reviewed: Nov. 1, 2004
Confused by this recipe. If you mix the cake mix as per the instructions on the box and then add the remaining ingredients you basically get a cake with a chocolate bottom. However, if you do not mix the cake batter and just add the powder to the remaining listed ingredients, it is no where near moist enough to be a batter. I think there may be a mistake in the amounts of certain ingredients listed.
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The reviewer gave this recipe 3 stars. This recipe averages a 2.71 star rating.
Reviewed: Nov. 24, 2003
I looked forward to a quick easy recipe here, but I was a bit baffled. The dough was very dry so I added 2 T. water. You really had to press to get it to fit the pan. After baking it still looked dry so I sprinkled powdered sugar on it and served it to a bunch of teens. They ate most of it but I was not impressed.
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Home Town: Minneapolis, Minnesota, USA
Living In: Nashville, Tennessee, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 2.71 star rating.
Reviewed: Nov. 23, 2003
good recipe. Definitely add 1 tblspoon of water for a little more moisture
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The reviewer gave this recipe 4 stars. This recipe averages a 2.71 star rating.
Reviewed: Nov. 21, 2003
Very Good! Quick and easy, this is one of those recipes that I had everything on hand. My children loved them. I had to add and additional tablespoon of water because the dough seemed too dry. I was also able to stretch the mixture to fit into a 9x13 pan. I cut them into squares and topped with vanilla ice cream, drizzeled caramel topping and chocolate syrup on top. Easy and Yummy!
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Cooking Level: Expert

Living In: Walnut, California, USA

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