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Quick and Easy Chili

By: JENNIE-O TURKEY STORE® 
"A warm bowl of spicy chili with turkey with beans is the perfect way to fill up with no hassle."

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 (20 ounce) package JENNIE-O TURKEY STORE® Lean Ground Turkey
  • 1 (1.4 ounce) bottle ancho chile powder
  • 1 cup dehydrated onion flakes
  • 1 cup bottled minced garlic
  • 1 (15 ounce) can chili beans
  • 1 (14.5 ounce) can salsa-style or chili-style tomatoes, undrained
  • Optional toppings: shredded Cheddar cheese, sour cream, chopped cilantro

Directions

  1. Crumble turkey into a large saucepan; add chili powder, onion and garlic. Cook over medium-high heat 5 minutes, stirring occasionally. Add beans and tomatoes; bring to a simmer. Simmer uncovered 10 minutes, stirring occasionally. Serve with desired toppings.

Footnotes

Nutritional Information open nutritional information

Amount Per Serving  Calories: 268 | Total Fat: 3.5g | Cholesterol: 38mg Powered by ESHA Nutrient Database

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