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Easy Alfredo Sauce III

Submitted by: Zulema
This Alfredo is made with half-and-half, whole milk and egg yolks -- oh, yes, and Parmesan cheese. 

Photo of: Easy Alfredo Sauce II

Easy Alfredo Sauce II

Submitted by: Becky
No cooking for this sauce, just toss with hot pasta. 

Photo of: Alfredo Sauce

Alfredo Sauce

Submitted by: Rebecca Swift
Cream, butter, garlic, parsley and Parmesan cheese make a classic Alfredo sauce for chicken dishes. 

Photo of: Easy Alfredo Sauce I

Easy Alfredo Sauce I

Submitted by: Kathy Rose
A heavenly convergence of whipping cream, butter and Parmesan cheese cooks down effortlessly into a velvety, classic Alfredo sauce. You may never go back to the store-bought variety. 

Photo of: Quick Pasta Sauce

Quick Pasta Sauce

Submitted by: Liarose
Crushed tomatoes simmer with garlic and dried basil for a quick and easy sauce. 

Easy Tomato Sauce

Submitted by: Lima
Just fresh tomatoes, onion, tomato puree and olive oil in this quick, simple sauce. 

Photo of: Easy Vodka Sauce

Easy Vodka Sauce

Submitted by: Ria DeRoss
Simple and flavorful-simmered tomatoes, onion, vodka and cream. 

Photo of: Roasted Garlic Peppercorn Sauce

Roasted Garlic Peppercorn Sauce

Submitted by: COVER24
A rich roasted garlic white sauce made with a blend of peppercorns to give it a more exotic flavor. Toss with favorite cooked pasta and grated cheese (Asiago is great!). 

Famous Restaurant Alfredo Sauce

Submitted by: GOODNIGHTGRACIE2
This is a much sought after recipe from a popular chain restaurant --my nephew worked there as a cook and gave it to me. 

Photo of: Tomato Alfredo Sauce with Artichokes

Tomato Alfredo Sauce with Artichokes

Submitted by: Holly
Use flour and milk to make a sauce with canned artichoke hearts, then cook the sauce briefly with onions, mushrooms, fresh tomatoes and chopped basil. Toss with cooked pasta and enjoy a fresh and flavorful dish. 
 
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