"This recipe is quick, delicious and great for vegetarians." — Nikki Pilon
Watch video tips and tricks
1 (29 ounce) can
1 (6 ounce) can
sliced mushrooms, drained
diced red onion
I like all of the ingredients by themselves...but together, this was dissapointing. It just had a strange taste that I wouldn't call unique.
This is delicious. For variation I replace the walnuts with pine nuts.
Simple meal that was very tasty. Leftovers were also nice.
* Percent Daily Values are based on a 2,000 calorie diet.
Quick Vegan Spaghetti Sauce
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 50
A new recipe revealed each day until Christmas. Check it out!
Get time-saving recipes to save your busy life.
Get the season’s best recipes for holiday feasting.
See how to make a super simple spaghetti sauce.
See how to turn summer bounty into a ton of tomato sauce.
See how to make a hearty tomato sauce with beef, pork, and pepperoni.