Recipe by Tapestry
"Uses ingredients you might have on hand to whip up for fish sticks or fish and chips."
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sweet pickle relish
prepared yellow mustard
I have made almost this same recipe since our Safeway stopped carrying Nalley Tartar Sauce... I don't use mustard, though. I take 2-3 Tbsp of pickle juice and mix it in. It gives is a thinner consistency and you don't get they mayonnaise-y flavor.
This is more of a dressing for potato salad than tartar sauce. Leave out the mustard, add sweet pickle relish, dill pickle juice, dill weed, minced onion, lemon juice, and a dash of lemon pepper to the mayonaise.
I reduced this recipe to two servings, but otherwise followed it exactly. It is definitely quick, and very tasty. I always have these ingredients on hand, so I will use this recipe again and again! If you prefer your tartar sauce with a dill flavor, just use dill relish instead of sweet. I served this with Cod Fish Cakes from Allrecipes. Thanks for a great recipe.
Great recipe. I didn't measure anything. Just used the ingredients to taste. I kept forgetting to buy tartar sauce and made this on the fly. I'll never purchase tartar sauce again!! Thank you...thanks to all who left comments.
Great quick basic recipe. I prefer dill over sweet pickles, so I substituted. And for a little spice I added horseradish sauce and a pinch of white pepper. I believe that by using canola mayonnaise the fat and cholesterol #'s will be lower.
I was very pleased with the results. I halved the recipe because that was all we needed for the meal and added just a tad more relish.
This tastes almost exactly how i always like my tartar sauce to taste...thumbs up !
Yummy & easy!
* Percent Daily Values are based on a 2,000 calorie diet.
Quick Tartar Sauce
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 197
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