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Quick Sourdough Bread

By: CHRISW  
"Moist, delicious sourdough bread"

Rating: This weblink has been rated 13 times with an average star rating of 3.5 Read Reviews (12)

Rate/Review | 886 people have saved this

Prep Time:
10 Min
Cook Time:
3 Hrs
Ready In:
16 Hrs 40 Min

Servings  (Help)

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Original Recipe Yield 1 - 2 pound loaf
 

Ingredients

  • 1 cup water
  • 1 cup bread flour
  • 1/4 teaspoon white sugar
  • 2 teaspoons active dry yeast
  •  
  • 7 tablespoons milk
  • 1 teaspoon vinegar
  • 1 tablespoon vegetable oil
  • 1/2 teaspoon salt
  • 1 teaspoon white sugar
  • 3 cups bread flour
  • 2 teaspoons active dry yeast

Directions

  1. In a large bowl, combine 1 cup water, 1 cup bread flour, 1/4 teaspoon sugar and 2 teaspoons yeast; mix well. Cover with plastic and let sit in a warm location for 6 to 8 hours, or overnight.
  2. The next day, pour overnight starter into the pan of bread machine. Add remaining ingredients in the order recommended by the manufacturer. Select cycle; press Start.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 111 | Total Fat: 1.3g | Cholesterol: < 1mg

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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2003 by LYRICALL 
I thought this was worth a shot, since I really love sourdough bread. It's easy and quick... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 28, 2003 by LISAK 
This was extremely easy and the bread is delicious!! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2003 by Trish 
I think there may be too much yeast. Theoretically the sour dough starter should be the only... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2003 by SIT_BUDDY 
This bread smelled wonderful and looked beautiful but tasted bland. It doesn't have a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2007 by The Master chef 
Simply Wonderful! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 24, 2004 by MANDAPANDA616 
I like this recipe, but it didn't taste like sourdough, it was more like regular white bread. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 16, 2004 by OOKIE 
easy quick sourdough. very mild flavor but nice. it is a keeper recipe!thanks MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2008 by Tracy 
The bread I ended up with was a little dry and lacked a real sourdough taste. I'll try it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 22, 2006 by KKMO9 
Good bread but not real sour. Family enjoyed it, tho. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 25, 2008 by COOKINWIFEANDMOM 
I left the "starter" for 18 hours.....and made as directed by hand, no bread machine. It was... MORE

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