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READY IN 30 mins

Quick Skillet Lasagna

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"Talk about quick! Just cook the pasta, then prepare this family friendly lasagna in a skillet." — Classico

Ingredients Edit and Save

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Original recipe makes 4 servings Change Servings

3 cups dried mafalda (mini lasagna) noodles
12 ounces Johnsonville® Mild Italian Ground Sausage
1 (24 ounce) jar Classico® Tomato and Basil pasta sauce

1 1/2 cups shredded mozzarella cheese
1/4 cup grated Parmesan cheese

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Directions

Cook pasta according to package directions; drain.
Meanwhile, cook Johnsonville® Mild Italian Ground Sausage in a 10-inch nonstick skillet until meat is brown; drain. Set meat aside. Wipe skillet with paper towel.
Spread about half of the cooked pasta in the skillet. Cover with about half of the Classico® Tomato and Basil pasta sauce. Spoon cooked meat over Classico® Tomato and Basil pasta sauce. Sprinkle with 1 cup of the mozzarella cheese. Top with remaining pasta and sauce. Sprinkle remaining mozzarella and Parmesan cheese over top.
Cook, covered, over medium heat for 5 to 7 minutes or until heated through and cheese melts. Remove skillet from heat and let stand, covered, for 1 minute.

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READY IN 30 mins

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Nutrition

Calories
401 kcal
20%

Carbohydrates
25.1 g
8%

Cholesterol
64 mg
21%

Fat
23.5 g
36%

Fiber
2.4 g
10%

Protein
21.8 g
44%

Sodium
1042 mg
42%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Quick Skillet Lasagna

Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories: 401
Calories from Fat: 211

% Daily Value *
Total Fat 23.5g 36 %
Saturated Fat 9.5g 48 %
Cholesterol 64mg 21 %
Sodium 1042mg 42 %
** Potassium 63mg 2 %
Total Carbohydrates 25.1g 8 %
Dietary Fiber 2.4g 10 %
Protein 21.8g 44 %
Sugars 6.4g
** Vitamin A 3 %
** Vitamin C 0 %
** Calcium 33 %
** Iron 6 %
** Thiamin < 1 %
** Niacin 13 %
** Vitamin B6 3 %
** Magnesium 6 %
** Folate 22 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.