Quick Potato Nachos Recipe - Allrecipes.com
  • READY IN 35 mins

Quick Potato Nachos

Recipe by  

"Healthy and fun for the family. Serve with salsa, guacamole, and sour cream."

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
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Directions

  1. Preheat oven to 425 degrees F (220 degrees C).
  2. Combine potatoes, oil, Mexican seasoning, and garlic salt together in a bowl; stir to coat potatoes completely. Spread potatoes in a single layer on a baking sheet.
  3. Bake in the preheated oven, stirring occasionally, until potatoes are crisp and golden brown, 25 to 30 minutes.
  4. Transfer potatoes to a plate and top with Mexican cheese blend, black beans, diced tomatoes, black olives, green onions, and green chiles.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 25 mins
  • READY IN 35 mins
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Nutrition

  • Calories
  • 336 kcal
  • 17%
  • Carbohydrates
  • 35.2 g
  • 11%
  • Cholesterol
  • 32 mg
  • 11%
  • Fat
  • 17 g
  • 26%
  • Fiber
  • 5.4 g
  • 22%
  • Protein
  • 12.3 g
  • 25%
  • Sodium
  • 780 mg
  • 31%

* Percent Daily Values are based on a 2,000 calorie diet.

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