Quick Polynesian Chicken Recipe
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Quick Polynesian Chicken

By: Claudia 
"Fruit and chicken always pair up so well, and now they make the simplest meal ever: Chicken baked in fruit cocktail! Delicious, easiest ever recipe!"

This Kitchen Approved Recipe has an average star rating of 2.9 Rate/Review | Read Reviews (32)

What to Drink?

Wine Riesling
 

Servings  (Help)

Calculate

 

Original Recipe Yield 4 to 6 servings
 

Ingredients

  • 6 chicken thighs
  • 1 (15.25 ounce) can fruit cocktail

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Rinse and pat dry the chicken pieces. If you wish, remove the skins (not mandatory). Place chicken in a 9x13 inch baking dish.
  3. Pour the fruit cocktail and juices evenly over the chicken and bake in the preheated oven for 1 hour (no turning or basting needed). Let cool and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 233 | Total Fat: 8.3g | Cholesterol: 72mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 1 stars. This recipe averages a 2.9 star rating.
Reviewed on Jan. 21, 2007 by Amanda Mercier   view full review
gross
The reviewer gave this recipe 3 stars. This recipe averages a 2.9 star rating.
Reviewed on Oct. 26, 2005 by HAYNIE13   view full review
Going along with the others...A great base recipe. I took the advice of another and added...
The reviewer gave this recipe 3 stars. This recipe averages a 2.9 star rating.
Reviewed on Jun. 19, 2005 by lovetocook   view full review
I'm going to rate this a three because the basic idea is a very good one. It was delicious,...
The reviewer gave this recipe 4 stars. This recipe averages a 2.9 star rating.
Reviewed on Jul. 8, 2007 by trinkapuppy   view full review
Pretty much what I expected; a quick and easy way to start chicken; we just had some johnny's...
The reviewer gave this recipe 5 stars. This recipe averages a 2.9 star rating.
Reviewed on Jan. 28, 2007 by Judy R   view full review
I didn't have fruit cocktail so I substituted canned sliced peaches instead. It came out...
The reviewer gave this recipe 1 stars. This recipe averages a 2.9 star rating.
Reviewed on Feb. 19, 2010 by Whats his face   view full review
I did not care for this.
The reviewer gave this recipe 3 stars. This recipe averages a 2.9 star rating.
Reviewed on Mar. 7, 2007 by JD123   view full review
This is a great base recipe. I took the advice from other reviews and added my own seasonings....
The reviewer gave this recipe 4 stars. This recipe averages a 2.9 star rating.
Reviewed on Oct. 20, 2005 by Rhonda   view full review
My husband and I really enjoyed this recipe. Such a quick and easy way to make a delicious meal.
The reviewer gave this recipe 1 stars. This recipe averages a 2.9 star rating.
Reviewed on Nov. 11, 2005 by SASPIRILLA   view full review
I topped the chicken first with a teriyaki sauce then baked it with the fruit cocktail. No...
The reviewer gave this recipe 3 stars. This recipe averages a 2.9 star rating.
Reviewed on Oct. 13, 2005 by RECIPEFORSUCCESS   view full review
This was easy and great tasting.

 

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