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Quick Pizza Sandwiches

SUBMITTED BY: CANTHUS PHOTO BY: jennilovesryan

"Easy pizza sandwiches that are perfect for an appetizer tray, or as a meal for one."

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USMETRIC

Preheat oven to 350 degrees F (175 degrees C).
Unwind the roll dough, and separate into 4 rectangles. Pinch together perforations to seal. Place 2 rectangles on a 9x13 inch baking sheet. Moisten edges of rectangles with water. Place 2 slices mozzarella on each rectangle. Top each with 2 teaspoons tomato paste. Sprinkle each with 1/4 teaspoon oregano. Cover each with remaining dough. Press the edges firmly with a fork to seal.
Bake in the preheated oven 10 to 12 minutes, or until golden brown.

Reviewed on Jan. 25, 2004 by UNAGI

Not bad! Very quick. I used shredded mozzarella instead. Next time, I'll put in mushrooms... MORE

Reviewed on Nov. 26, 2004 by TchrJrHi

These turned out really good. I followed the recipe except for using pizza sauce instead of... MORE

Reviewed on Jan. 25, 2004 by DREGINEK

I didn't get to try these b/c they were gone almost as soon as I served them. I added "pizza... MORE

Reviewed on Mar. 31, 2006 by Caroline C

Delicious! I separated the 4 squares, and we added what we wanted to the tomato and oregano... MORE

Reviewed on Jan. 22, 2005 by Breeze

Very good. Used spaghetti sauce instead of the tomato paste. Be sure to use thick sauce... MORE

Reviewed on Dec. 28, 2006 by Trinesha J

Very tasty and fast. I even added spinach to it to give it an extra kick. MORE

Reviewed on Jul. 4, 2006 by Erimess

I admit these were quite easy, much easier than rolling out dough. I can also see this... MORE

Reviewed on Jan. 7, 2008 by jennilovesryan

My daughter so LOVES this for lunch. She makes sure that I get the rolls to make them when we... MORE

Reviewed on Oct. 7, 2007 by Sumehra