Recipe by PHILADELPHIA Cream Cheese
"This Italian classic is ready in only 20 minutes and the addition of PHILADELPHIA Cream Cheese adds a rich, satisfying flavor. Perfect for weekend entertaining or a quick, weeknight meal."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
OSCAR MAYER Bacon
PHILADELPHIA Cream Cheese, cubed
KRAFT Grated Parmesan Cheese
This was very good. I cook all Italian food, so I used mascarpone cheese in place of cream cheese and pancetta in place of Bacon. The pancetta adds that nice salty, spicy kick. Also asparagus or green beans switch it up a bit.
I made the recipe just as described and it was very sticky and bland. It was certainly missing flavor. I am not good with inventing my own recipes so I have to rely on others to tweak this and make it better. As is, I would not make it again.
I really enjoyed this dish it was quick and easy. I can't understand how it came out sticky unless you forgot to add the milk. I don't normally measure the ingredients so i can't justify it tasting bland. If it is bland add more parmesian or garlic powder. I also didn't add the peas because my husband doesn't care for them. Overall, we enjoyed.
Thought this E-Z dish was a winner. I would even serve it to guests. I doubled the recipe and admit that I used even more bacon. I always have these ingredients on hand, so it is quick to put together without any quick trips to the store.
This had a lot of flavor and I will definitely make it again! I used one medium chopped onion instead of the peas. Other than that I followed the recipe exactly.
Oh my. It's 11:30 at night and I had a carb attack. Halved this recipe, left the peas out, and used thin spaghetti, broken in half. Added fresh ground black pepper. Kept the garlic salt near my chair, to add a little as needed. WONDERFUL! Hmmmm, is this why I'm fat???
I made this on the spur of the moment from what I had laying around the apartment I share with my coworkers. I didn't have any peas so I threw in some mixed vegetables like broccoli, carrots, and cauliflower. It was very quick but the taste was pretty meh... If I make this again I'll definitely tweak the recipe.
This is absolutely delicious!!
* Percent Daily Values are based on a 2,000 calorie diet.
Quick Pasta Carbonara
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 142
The best wintertime meals need a long, slow simmer while you're doing something else.
Our big collection of budget recipes will leave some jingle in your pocket.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make a creamy, cheesy dip with some kick.
See how to make a cheesy breakfast strata with bacon and potatoes.
See how to make sassy ham-and-cheese sandwich appetizers.