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Oyakodon (Japanese Chicken and Egg Rice Bowl)

Submitted by: Belinda Stafurik

Living In: Gold Coast, Queensland, Australia

Japanese comfort food, Oyakodon is chicken meat and beaten eggs, simmered in a sweet and savory stock, and eaten over cooked rice in a bowl. Try it for breakfast some cold morning.

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Quick Rice Pilaf

Submitted by: GAYLEMAE

Seasoned rice and chicken cook together with vegetables for a satisfying single-skillet meal.

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Quick Chicken Peanut Mole with Cilantro Rice

Submitted by: Jif®

Boneless strips of chicken breasts and thighs are cooked up in a skillet with a creamy peanut butter, cocoa and cinnamon scented sauce and served over cilantro rice.

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Mark's Quick Beef Spanish Rice

Submitted by: Mark

With only a few basic ingredients, Spanish Rice for dinner is on the table in 1 hour.

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Quick Turkey and Rice

Submitted by: C. Williams

This is a fast, low cal recipe that uses things in your pantry and refrigerator.

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Campbell's® Quick and Easy Chicken, Broccoli and Brown Rice Dinner

Provided by: Campbell's Kitchen

This easy skillet supper features chicken, broccoli and brown rice simmering in a creamy gravy made with Campbell's® Condensed Cream of Chicken Soup

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Quick and Easy Pad Thai

Submitted by: MYLENEBEATTY

A great recipe I've been using for years and it gets better and better each time! Some variations have been made to the original recipe for preference, so feel free to do the same yourself.

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Quick Country Cupboard Soup

Submitted by: BUGABLUE

Home Town: Detroit, Michigan, USA

Living In: Wyandotte, Michigan, USA

A family favorite recipe that is very quick, when time is short and leftovers are plenty. This may also be made in a slow cooker. I like to add zucchini, peas, corn or any leftover 'soup friendly' veggie.

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