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Quick Onion Kuchen

SUBMITTED BY: Phyllis888  PHOTO BY: em2781 

"This is a great accompaniment to a dinner entree, or may be served as the entree, with a salad. Delicious!"
Quick Onion Kuchen Recipe
RECIPE RATING:
This recipe has been rated 5 times with an average star rating of 3.6
Read Reviews (3)
PREP TIME  20 Min
COOK TIME  25 Min
READY IN  45 Min
Original recipe yield 1 (10 inch) quiche pan

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 tablespoons butter
  • 4 large onions, sliced
  • 4 slices rye bread
  • 2 eggs
  • 1 cup sour cream
  • 1/4 teaspoon salt
  • ground white pepper, to taste
  • 1/2 teaspoon caraway seeds
  • 4 slices bacon

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C.) Heat butter in a large skillet. Saute the sliced onions until soft and translucent; set aside.
  2. Line a 10 inch quiche pan with bread. Place cooked onions in an even layer over the bread. In a small bowl, combine eggs, sour cream, salt, white pepper and caraway seeds. Pour egg mixture over bread and onions, then lay bacon strips over top.
  3. Bake in the preheated oven 25 to 30 for minutes, or until filling is set.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on oct. 11, 2004 by LINDA MCLEAN 
My family really enjoyed this recipe Phyllis. Didn't change a thing. It made a nice side with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on dec. 4, 2002 by VERENAB 
This was very delicious. It took a little longer to set. It will become a family favourite for... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on jul. 6, 2007 by em2781 
Excellent recipe. I used morning star sausage links instead of bacon and it turned out great. MORE


 
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Nutritional Information
Quick Onion Kuchen

Servings Per Recipe: 6

Amount Per Serving

Calories: 330

  • Total Fat: 25.1g
  • Cholesterol: 111mg
  • Sodium: 439mg
  • Total Carbs: 19.3g
  •     Dietary Fiber: 2.4g
  • Protein: 7.9g

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