Recipe by Elise
"This is a wonderful, easy side dish or main course. This dish is great for a hot summer night."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
I thought this was a delicious basic recipe. There are so many variations you can try according to your taste. I added sauteed garlic, imitation crab meat and sprinkled fresh parmesan on top. It was so good & easy. I also served it warm. I did not rinse the noodles after cooking, just mixed it all together. Great!!
I did as previous posters and used a tad more olive oil.. I honestly, wasn't thrilled w/ the taste.. Thought it was a little bland..
Great! I used crushed ceasar croutons then added a little italian dressing, shrimp, tomatoes, black olives, mozzarella cheese. The family loved it. It was a great way to use leftover fettuccini noodles.
I CANT BELIEVE THIS IS AN ACTUAL RECIPE ON HERE! I make this all the time for a quick snack after classes! It's amazing! I love it! I thought it was ridiculous cause my roommate makes fun of me!! Thanks!!!!!!!
Very tasty. Used garlic olive oil which gave it a great flavor. Also added some romano cheese. This recipe takes less than 10 minutes to put togther and can be used as a great side dish--I had it with veggie pitas for lunch!
This recipe rocks. When I first made it I didn't rinse the noodles and served it warm with parmesan. I stuck it in the fridge afterward and ate it cold from then on. This recipe is delicious and incredibly simple. It's loaded with flavor and I will definitely make it again. WHOOO!
Was a great pasta dish, though it needed some garlic and cheese to tie it all together! I also added some fresh peas which tasted delicious.
I made this for a quick dinner tonight for a change from all the turkey and ham we've had for the past week over Christmas. I used Italian flavored bread crumbs and added some fresh green and red peppers. It was great! The only thing I would recommend would be to add a tad more olive oil so the pasta won't be so dry. Nice quick dinner or side dish recipe!
* Percent Daily Values are based on a 2,000 calorie diet.
Quick Mediterranean Pasta
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 28
Enjoy the bright days of summer with easy recipes.
Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
Learn how to make a creamy four-cheese pasta sauce in less than 10 minutes.
Make homemade fettuccine with or without a pasta machine.
See how to make a simple, long-simmering meat sauce for pasta.