Quick Ice Cream Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Apr. 16, 2010
I'd done something similar to this recipe as a mousse before. I prepared 1 package of instant pudding using about a half cup less milk than the package calls for, then folded in a container of thawed whipped topping. After that I stored in the refrigerator, not the freezer. It made a good and fairly healthy snack.
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Photo by Jaay

Cooking Level: Intermediate

Reviewed: May 23, 2009
its too creamy, creamy but not sweet.! wont make this anymore
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Cooking Level: Intermediate

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