Make tender, delicious gnocchi using instant mashed potatoes to slash prep time. Blend egg, salt, pepper, flour and mashed potatoes into a dough, cut into bite -size pieces and cook in boiling water. Serve with the sauce of your choice.
Photo by: SunFlower
Posted: Mar. 29, 2006
My Profile | Cooks I Like Reviews | Photos Recipes | Blog
Photo by: { Heidi }
Posted: Aug. 16, 2007
Photo by: WannaBeChef
Posted: Feb. 28, 2008
Photo by: bizzymomma
Posted: Aug. 8, 2008
Photo by: Kathleen
Posted: Aug. 29, 2008
Photo by: MommaPintler
Posted: Mar. 16, 2009
Photo by: Manda
Posted: Mar. 28, 2009
Photo by: bubilina
Posted: May 11, 2009
view »
Register now to save all your favorites in your recipe box.
more »
Quick Links: Start a Blog | Read All Blogs
Quick Links: Recipe Box | Shopping List
What's this?