Make tender, delicious gnocchi using instant mashed potatoes to slash prep time. Blend egg, salt, pepper, flour and mashed potatoes into a dough, cut into bite -size pieces and cook in boiling water. Serve with the sauce of your choice.
Photo by: SunFlower
Posted: Mar. 29, 2006
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Photo by: Kathleen
Posted: Aug. 29, 2008
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