Reviewed: Sep. 19, 2009

This is a great way to use up hot dog buns, I can't believe I never thought about doing this before!! I really liked these not only because they were super easy, but they tasted great too. The only change I made was to use shredded colby-mont. jack cheese. Will make again anytime I need to use up some hot dog buns.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

amandak23k

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 14, 2009

Definitely a good way to use up hot dog buns. I had jumbo buns so I ended up cutting them in half to make them shorter and for it to be more like breadsticks - I cut it again down the middle. Used Italian seasoning and ate this dipped in Cheesy Pizza Fondue (also from this site). Quick and easy, thanks!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Roxanne J.R.

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 14, 2009

This is great for using up leftover hotdog (or hamburger) buns. It's not as *fancy* as some other garlic bread recipes, but you don't end up wasting leftover buns and it's tasty too, so it works for me! :)

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Christina

Cooking Level: Intermediate

Living In: Pittsburgh, Pennsylvania, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Apr. 17, 2009

This is my kids' favorite way to eat garlic bread. I will usually buy hot dog buns off the reduced bread rack at my local store and use them for this(or you can use this recipe and toast the bread in the oven for about 15 minutes for quick croutons). This is great for making handheld spaghetti sandwiches, too.

Was this review helpful? [ YES ]
5 users found this review helpful