Reviewed: Sep. 28, 2009

I prefer these to the kind with marshmallows. They are easy to make and they have always held togther well for me, and they don't have a bunch of extra sugar in them. They're also good with cheerios. Recently I had some milk chocolate bars and so put a layer of chocolate in the middle, mmm that was yummy.

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shurkat

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Reviewed: Aug. 23, 2009

Although one reviewer found it to be too sweet, I thought the amount of sweetness was fine. I used clover honey from Trader Joe's. Perhaps it's the brand/type of honey that makes a difference? I like the fact that there's protein, calcium and a natural sweetener rather than marshmallow found in traditional crispy treats. I'll try doing mix-ins in the future since my two boys really liked them!

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Christakn

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Reviewed: Jul. 31, 2009

The honey overpowers the bar and I find them way too sweet. I will try again though (where I live, we don't have marshmallows). Will subs 1/2 of the honey with corn syrup.

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chiquita632000

Cooking Level: Intermediate

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Reviewed: Jan. 12, 2009

LOVE this quicker, easier, healthier version of the rice crispy treat!!!!! A++

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JULIESMOMMY

Cooking Level: Intermediate

Home Town: Walla Walla, Washington, USA

Living In: Cedar Park, Texas, USA

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Reviewed: Aug. 28, 2008

VERY GOOD and easy... We all loved them and they are healthy, So you can have more then one :)

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miss

Cooking Level: Expert

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Reviewed: Apr. 19, 2008

i followed the recipe exactly and they turned out really well. fast and delicious! thanks for posting!

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chcooking7

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Reviewed: Jun. 26, 2007

Made this recipe this morning and it was wonderful. Added some seseme, linseed and sunflower kernals and doubled up. My husband, Tom, really liked it. Thank you. Susanne Reeve Zambia.

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