Quick Clam Spaghetti Recipe
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Quick Clam Spaghetti

By: KITTY1960  
"A very quick and easy crowd pleaser! Spaghetti tossed with clams, garlic, parsley, and Parmesan. The kids will love it, adults too! I like to serve with a crisp white wine, a tossed green salad, and garlic bread."

Rating: This weblink has been rated 26 times with an average star rating of 3.9 Read Reviews (23)

Rate/Review | 414 people have saved this

Prep Time:
10 Min
Cook Time:
25 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (16 ounce) package uncooked spaghetti
  • 2 tablespoons olive oil
  • 2 cloves garlic, chopped
  • 2 (6.5 ounce) cans chopped clams with juice
  • 1/2 cup finely chopped fresh parsley
  • 1/2 cup grated Parmesan cheese
  • fresh parsley, for garnish

Directions

  1. Bring a large pot of lightly salted water to a boil. Add spaghetti, cook for 8 to 10 minutes, until al dente, and drain.
  2. Heat the oil in a skillet over medium heat, and saute the garlic 1 minute, until tender. Mix in the clams and juice. Cook, stirring occasionally, until liquid is reduced to about 1/2 cup.
  3. In a large bowl, toss the spaghetti with the sauteed clams, chopped parsley, and Parmesan cheese. Garnish with parsley sprigs to serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 308 | Total Fat: 5.5g | Cholesterol: 31mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2007 by Bill C. 
Excellent dish; this has been passed down for generations in my family. The secret to this... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 21, 2008 by FOODFAVOR8 
I'm giving this 3 stars, because it's pretty basic (but still tasty). I do realize that is the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2007 by lydiezmom 
I had company for supper and everyone liked it. Only change I'd make is to add more clams and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 28, 2005 by LucyDelRey 
This was delicious!! It did not taste fishy at all (I'm not a fan of seafood). I halved the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 18, 2008 by pennycandy 
this is the best. a great change from traditional spaghetti. made recipe as is, wouldn't... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 24, 2007 by Steffie 
I do something that I consider just as easy but really snazzes the dish up. I add fresh... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 11, 2007 by sunnyma 
I'm so in love with this recipe. I added mini shrimp and an extra bit of garlic. My neighbors... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2006 by SUZYKILTZ 
This was very bland to me and to everyone who tried it..I made some light alfredo sauce and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 27, 2005 by MARXIE 
This recipe is simple and great for those rushed meals. If I were to rate it for kids I'd give... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 16, 2004 by BIBLEMOM 
I liked this more than clam chowder! Yummy. Will make again. MORE

 
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