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Quick Chicken Marsala

SUBMITTED BY: Susan PHOTO BY: Mom of Two

"Chicken Marsala without all the fuss! I usually serve over linguini or egg noodles. (Note: Sometimes I saute fresh sliced mushrooms, and/or onions, along with the chicken. Also, white wine or sherry can be substituted for Marsala wine.)"
RECIPE RATING:
The reviewer gave this recipe 57 stars. This recipe average a 4.2 star rating.
Read Reviews (57)
PREP TIME  5 Min
COOK TIME  20 Min
READY IN  25 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 tablespoon butter
  • 6 skinless, boneless chicken breasts
  • 1 (10.75 ounce) can condensed golden mushroom soup
  • 1 1/4 cups Marsala wine

DIRECTIONS

  1. In a large skillet, saute the chicken breasts in butter. Once chicken is lightly browned on all sides, add the soup (undiluted) and Marsala wine. Cover and simmer until chicken is no longer pink inside, about 20 minutes. Ready to serve!
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 23, 2005 by Mrs. R
I tried this recipe last night in the crockpot and it was so good, the whole family liked it! ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2003 by JLANCI
I was so happy to find a quick receipe for Chicken Marsala that tastes wonderful. I add fresh... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2004 by SHAY0315
I was pleasantly surprised that such a simple recipe could taste so good! I served mine over... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2003 by Suzanne
Very easy recipe. I like to add onions and mushrooms (and sometimes other veggies I've got... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 9, 2005 by LoveTo Bake
I've tried a lot of chicken marsala recipes as it is one of my favorite dishes. This recipe is... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 6, 2003 by RACHEL1070
I disagree with the other reviewers. This is simply chicken with cream of mushroom soup... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2003 by DMKARGUS
This was pretty good for being so easy. However, I coated the chicken in flour & simple... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2006 by ROCKES
I combine this recipe with "Easier Chicken Marsala" on this site. I think this recipe deserves... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 7, 2005 by jimbo65
This is a solid 4.5 star recipe. I added a 8 oz. carton of sliced, sauteed mushrooms, and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2003 by JONATI41
I had this dish on the table in 3o minutes! Everybody (kids included) loved it! MORE

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Nutritional Information
Quick Chicken Marsala

Servings Per Recipe: 6

Amount Per Serving

Calories: 258

  • Total Fat: 4.6g
  • Cholesterol: 76mg
  • Sodium: 477mg
  • Total Carbs: 10.1g
  •     Dietary Fiber: 0.4g
  • Protein: 28.2g

VIEW DETAILED NUTRITION

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