Quick Chicken Marinade Recipe - Allrecipes.com
Quick Chicken Marinade Recipe
  • READY IN 5 mins

Quick Chicken Marinade

Recipe by  

"I love to use this marinade while grilling. You might want to cover grill grates with tin foil to keep chicken from sticking."

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Ingredients Edit and Save

Original recipe makes 2 cups Change Servings
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  • PREP

    5 mins
  • READY IN

    5 mins

Directions

  1. Whisk chives, olive oil, vegetable oil, soy sauce, honey, Worcestershire sauce, vinegar, garlic powder, ginger, pepper, and chili powder in a bowl.
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Footnotes

  • Cook's Note:
  • Add chicken to marinade, cover, and let set in fridge for 4 hours.
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Reviews More Reviews

Jan 14, 2014

I would make it again but cut down on the oil. I used bone-in/skinless chicken thighs. Flavor was great, just too much unnecessary oil.

 
Sep 05, 2013

This was delicious, and I'm not a big fan of chicken. This marinade imparted a lot of flavor into the meat. Mr. LTH did have some grilling issues (it ended up a bit "blackened", I assume because of the honey), but he managed to pull it out. I made the marinade in the morning before work and the BLSL breasts marinated about 11 hours before we grilled them. THANKS for the recipe!

 
Jul 09, 2014

This was a great marinade! I was looking for a quick chicken marinade and this really fit the bill. As we're preparing to move, I didn't have honey so substituted the same amount of brown sugar. I also didn't have chili powder but used a pinch of red pepper flakes. We are gluten free so I used gluten free soy sauce. Everyone loved it!

 

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Nutrition

  • Calories
  • 217 kcal
  • 11%
  • Carbohydrates
  • 8.5 g
  • 3%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 20.6 g
  • 32%
  • Fiber
  • 0.4 g
  • 2%
  • Protein
  • 0.9 g
  • 2%
  • Sodium
  • 467 mg
  • 19%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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